{ "article": { "LEGIARTI000026484466": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "3", "TYPE": "ENTIEREMENT_MODIF", "DATE_FIN": "2999-01-01", "DATE_DEBUT": "2999-01-01" } }, "META_COMMUN": { "ID": "LEGIARTI000026484466", "URL": "article/LEGI/ARTI/00/00/26/48/44/LEGIARTI000026484466.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000026485283", "@num": "D233-11", "#text": "Code rural et de la pêche maritime - art. D233-11 (VD)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CREE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000026485304", "@num": "D233-12", "#text": "Code rural et de la pêche maritime - art. D233-12 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CREE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000026487245", "@num": "D233-13", "#text": "Code rural et de la pêche maritime - art. D233-13 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CREE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266820", "@num": "D233-6", "#text": "Code rural et de la pêche maritime - art. D233-6 (VT)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "TRANSFERE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266822", "@num": "D233-7", "#text": "Code rural et de la pêche maritime - art. D233-7 (VT)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "TRANSFERE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266824", "@num": "D233-8", "#text": "Code rural et de la pêche maritime - art. D233-8 (VT)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "TRANSFERE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "@cid": "JORFTEXT000026483676", "@nor": "AGRG1209061D", "@num": "2012-1150", "@nature": "DECRET", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Décret n° 2012-1150 du 12 octobre 2012 relatif aux critères et modalités de modulation de la redevance sanitaire d'abattage", "@debut": "2999-01-01", "@id_txt": "JORFTEXT000026483676", "@c_titre_court": "Décret n°2012-1150 du 12 octobre 2012" }, { "@fin": "2999-01-01", "#text": "Décret n° 2012-1150 du 12 octobre 2012 relatif aux critères et modalités de modulation de la redevance sanitaire d'abattage", "@debut": "2012-10-15", "@id_txt": "LEGITEXT000026484453", "@c_titre_court": "Décret n°2012-1150 du 12 octobre 2012" } ], "@ministere": "Ministère de l'agriculture, de l'agroalimentaire et de la forêt", "@date_publi": "2012-10-14", "@date_signature": "2012-10-12" } }, "VERSIONS": { "VERSION": [ { "LIEN_ART": { "@id": "LEGIARTI000026484466", "@fin": "2999-01-01", "@num": "3", "@debut": "2999-01-01", "@origine": "LEGI" } }, { "LIEN_ART": { "@id": "JORFARTI000026483703", "@fin": "2999-01-01", "@num": "3", "@debut": "2999-01-01", "@origine": "JORF" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "
A modifié les dispositions suivantes :

- Code rural
\n Art. D233-7, Art. D233-12\n
\n

\n
\n
A modifié les dispositions suivantes :

- Code rural
Art. D233-8, Art. D233-13\n
\n

\n
\n
A modifié les dispositions suivantes :

- Code rural
\n Art. D233-6, Art. D233-11\n
\n

\n
" } }, "LEGIARTI000024266820": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-6", "ETAT": "TRANSFERE", "TYPE": "AUTONOME", "DATE_FIN": "2012-12-15", "DATE_DEBUT": "2012-10-01" } }, "META_COMMUN": { "ID": "LEGIARTI000024266820", "URL": "article/LEGI/ARTI/00/00/24/26/68/LEGIARTI000024266820.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000024266714", "@num": "1", "#text": "Décret n°2011-731\n du 24 juin 2011 - art. 1", "@sens": "cible", "@cidtexte": "JORFTEXT000024266465", "@nortexte": "AGRG1115724D", "@numtexte": "2011-731", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2011-06-24" }, { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "TRANSFERE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000026485283", "@num": "D233-11", "#text": "Code rural et de la pêche maritime - art. D233-11 (VD)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "TRANSFERE", "LIEN_ART": { "@id": "LEGIARTI000024266820", "@fin": "2012-12-15", "@num": "D233-6", "@etat": "TRANSFERE", "@debut": "2012-10-01", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "Sont tenus, conformément à l'article L. 233-4, d'avoir dans leur effectif au moins une personne pouvant justifier d'une formation en matière d'hygiène alimentaire adaptée à leur activité les établissements de restauration commerciale relevant des secteurs d'activité suivants :
\n
― restauration traditionnelle ;
\n
― cafétérias et autres libres-services ;
\n
― restauration de type rapide." } }, "LEGIARTI000024266822": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-7", "ETAT": "TRANSFERE", "TYPE": "AUTONOME", "DATE_FIN": "2012-12-15", "DATE_DEBUT": "2012-10-01" } }, "META_COMMUN": { "ID": "LEGIARTI000024266822", "URL": "article/LEGI/ARTI/00/00/24/26/68/LEGIARTI000024266822.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000024266714", "@num": "1", "#text": "Décret n°2011-731\n du 24 juin 2011 - art. 1", "@sens": "cible", "@cidtexte": "JORFTEXT000024266465", "@nortexte": "AGRG1115724D", "@numtexte": "2011-731", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2011-06-24" }, { "@id": "LEGIARTI000024689658", "@num": "1", "#text": "Arrêté du 5 octobre 2011 - art. 1 (VD)", "@sens": "cible", "@cidtexte": "JORFTEXT000024686280", "@nortexte": "AGRE1125108A", "@typelien": "CITATION", "@naturetexte": "ARRETE", "@datesignatexte": "2011-10-05" }, { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "TRANSFERE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000026485304", "@num": "D233-12", "#text": "Code rural et de la pêche maritime - art. D233-12 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000006904390", "@num": "L6351-1", "#text": "Code du travail - art. L6351-1", "@sens": "source", "@cidtexte": "LEGITEXT000006072050", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "TRANSFERE", "LIEN_ART": { "@id": "LEGIARTI000024266822", "@fin": "2012-12-15", "@num": "D233-7", "@etat": "TRANSFERE", "@debut": "2012-10-01", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "La formation prévue à l'article L. 233-4 peut être délivrée par tout organisme de formation déclaré auprès du préfet de région, conformément à l'article L. 6351-1 du code du travail. Un cahier des charges défini par arrêté du ministre chargé de l'alimentation détermine les conditions auxquelles est soumis l'organisme de formation ainsi que le contenu et la durée de cette formation." } }, "LEGIARTI000024266824": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-8", "ETAT": "TRANSFERE", "TYPE": "AUTONOME", "DATE_FIN": "2012-12-15", "DATE_DEBUT": "2012-10-01" } }, "META_COMMUN": { "ID": "LEGIARTI000024266824", "URL": "article/LEGI/ARTI/00/00/24/26/68/LEGIARTI000024266824.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000024266714", "@num": "1", "#text": "Décret n°2011-731\n du 24 juin 2011 - art. 1", "@sens": "cible", "@cidtexte": "JORFTEXT000024266465", "@nortexte": "AGRG1115724D", "@numtexte": "2011-731", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2011-06-24" }, { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "TRANSFERE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000026487245", "@num": "D233-13", "#text": "Code rural et de la pêche maritime - art. D233-13 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "TRANSFERE", "LIEN_ART": { "@id": "LEGIARTI000024266824", "@fin": "2012-12-15", "@num": "D233-8", "@etat": "TRANSFERE", "@debut": "2012-10-01", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "Un arrêté du ministre chargé de l'alimentation précise les diplômes et titres à finalité professionnelle de niveau V et supérieurs, inscrits au répertoire national des certifications professionnelles, dont les détenteurs sont réputés satisfaire à l'obligation de formation prévue par l'article L. 233-4." } }, "LEGIARTI000026485283": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-11", "ETAT": "VIGUEUR", "TYPE": "AUTONOME", "DATE_FIN": "2999-01-01", "DATE_DEBUT": "2012-12-15" } }, "META_COMMUN": { "ID": "LEGIARTI000026485283", "URL": "article/LEGI/ARTI/00/00/26/48/52/LEGIARTI000026485283.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGIARTI000030260409", "@num": "1", "#text": "DÉCRET n°2015-189 du 18 février 2015 - art. 1 (V)", "@sens": "cible", "@cidtexte": "JORFTEXT000030258292", "@nortexte": "AGRG1503392D", "@numtexte": "2015-189", "@typelien": "CITATION", "@naturetexte": "DECRET", "@datesignatexte": "2015-02-18" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266820", "@num": "D233-6", "#text": "Code rural et de la pêche maritime - art. D233-6 (VT)", "@sens": "cible", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "VIGUEUR", "LIEN_ART": { "@id": "LEGIARTI000026485283", "@fin": "2999-01-01", "@num": "D233-11", "@etat": "VIGUEUR", "@debut": "2012-12-15", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "

Sont tenus, conformément à l'article L. 233-4, d'avoir dans leur effectif au moins une personne pouvant justifier d'une formation en matière d'hygiène alimentaire adaptée à leur activité les établissements de restauration commerciale relevant des secteurs d'activité suivants :

― restauration traditionnelle ;

― cafétérias et autres libres-services ;

― restauration de type rapide.

" } }, "LEGIARTI000026485304": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-12", "ETAT": "VIGUEUR", "TYPE": "AUTONOME", "DATE_FIN": "2999-01-01", "DATE_DEBUT": "2012-10-15" } }, "META_COMMUN": { "ID": "LEGIARTI000026485304", "URL": "article/LEGI/ARTI/00/00/26/48/53/LEGIARTI000026485304.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000026498414", "@num": "1", "#text": "Arrêté du 5 octobre 2011 - art. 1 (Ab)", "@sens": "cible", "@cidtexte": "JORFTEXT000024686280", "@nortexte": "AGRE1125108A", "@typelien": "CITATION", "@naturetexte": "ARRETE", "@datesignatexte": "2011-10-05" }, { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGITEXT000049172754", "#text": "Arrêté du 12 février 2024 (V)", "@sens": "cible", "@cidtexte": "JORFTEXT000049171606", "@nortexte": "AGRE2400216A", "@typelien": "CITATION", "@naturetexte": "ARRETE", "@datesignatexte": "2024-02-12" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266822", "@num": "D233-7", "#text": "Code rural et de la pêche maritime - art. D233-7 (VT)", "@sens": "cible", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000032692935", "@num": "D271-16", "#text": "Code rural et de la pêche maritime - art. D271-16 (Ab)", "@sens": "cible", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000006904390", "@num": "L6351-1", "#text": "Code du travail - art. L6351-1 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006072050", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "VIGUEUR", "LIEN_ART": { "@id": "LEGIARTI000026485304", "@fin": "2999-01-01", "@num": "D233-12", "@etat": "VIGUEUR", "@debut": "2012-10-15", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "

La formation prévue à l'article L. 233-4 peut être délivrée par tout organisme de formation déclaré auprès du préfet de région, conformément à l'article L. 6351-1 du code du travail. Un cahier des charges défini par arrêté du ministre chargé de l'alimentation détermine les conditions auxquelles est soumis l'organisme de formation ainsi que le contenu et la durée de cette formation.

" } }, "LEGIARTI000026487245": { "META": { "META_SPEC": { "META_ARTICLE": { "NUM": "D233-13", "ETAT": "VIGUEUR", "TYPE": "AUTONOME", "DATE_FIN": "2999-01-01", "DATE_DEBUT": "2012-10-15" } }, "META_COMMUN": { "ID": "LEGIARTI000026487245", "URL": "article/LEGI/ARTI/00/00/26/48/72/LEGIARTI000026487245.xml", "NATURE": "Article", "ORIGINE": "LEGI" } }, "LIENS": { "LIEN": [ { "@id": "LEGIARTI000026484466", "@num": "3", "#text": "Décret n°2012-1150\n du 12 octobre 2012 - art. 3", "@sens": "cible", "@cidtexte": "JORFTEXT000026483676", "@nortexte": "AGRG1209061D", "@numtexte": "2012-1150", "@typelien": "CREE", "@naturetexte": "DECRET", "@datesignatexte": "2012-10-12" }, { "@id": "LEGITEXT000050665085", "#text": "Arrêté du 18 novembre 2024 (V)", "@sens": "cible", "@cidtexte": "JORFTEXT000050663230", "@nortexte": "AGRE2430088A", "@typelien": "CITATION", "@naturetexte": "ARRETE", "@datesignatexte": "2024-11-18" }, { "@id": "LEGIARTI000022523493", "@num": "L233-4", "#text": "Code rural - art. L233-4 (V)", "@sens": "source", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CITATION", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" }, { "@id": "LEGIARTI000024266824", "@num": "D233-8", "#text": "Code rural et de la pêche maritime - art. D233-8 (VT)", "@sens": "cible", "@cidtexte": "LEGITEXT000006071367", "@typelien": "CONCORDE", "@naturetexte": "CODE", "@datesignatexte": "2999-01-01" } ] }, "CONTEXTE": { "TEXTE": { "TM": { "TM": { "TM": { "TM": { "TM": { "TITRE_TM": [ { "@id": "LEGISCTA000024266818", "@fin": "2017-08-10", "#text": "Section 4 : Dispositions relatives à la formation", "@debut": "2012-10-01" }, { "@id": "LEGISCTA000035416348", "@fin": "2999-01-01", "#text": "Section 3 : Dispositions relatives à la formation", "@debut": "2017-08-10" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000019413826", "@fin": "2999-01-01", "#text": "Chapitre III : Dispositions relatives aux établissements", "@debut": "2008-08-31" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006138396", "@fin": "2012-01-22", "#text": "Titre III : Le contrôle sanitaire des animaux et aliments", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193002", "@fin": "2999-01-01", "#text": "Titre III : Qualité nutritionnelle et sécurité sanitaire des aliments", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006121447", "@fin": "2012-01-22", "#text": "Livre II : Santé publique vétérinaire et protection des végétaux", "@debut": "2003-08-07" }, { "@id": "LEGISCTA000025193004", "@fin": "2999-01-01", "#text": "Livre II : Alimentation, santé publique, vétérinaire et protection des végétaux", "@debut": "2012-01-22" } ] }, "TITRE_TM": [ { "@id": "LEGISCTA000006098287", "@fin": "2999-01-01", "#text": "Partie réglementaire", "@debut": "1979-12-01" } ] }, "@cid": "LEGITEXT000006071367", "@nature": "CODE", "TITRE_TXT": [ { "@fin": "2999-01-01", "#text": "Code rural et de la pêche maritime", "@debut": "2010-05-08", "@id_txt": "LEGITEXT000022197698", "@c_titre_court": "Code rural et de la pêche maritime" }, { "@fin": "2010-05-08", "#text": "Code rural (nouveau)", "@debut": "1979-12-01", "@id_txt": "LEGITEXT000006071367", "@c_titre_court": "Code rural" } ], "@date_publi": "2999-01-01", "@date_signature": "2999-01-01" } }, "VERSIONS": { "VERSION": [ { "@etat": "VIGUEUR", "LIEN_ART": { "@id": "LEGIARTI000026487245", "@fin": "2999-01-01", "@num": "D233-13", "@etat": "VIGUEUR", "@debut": "2012-10-15", "@origine": "LEGI" } } ] }, "BLOC_TEXTUEL": { "CONTENU": "

Un arrêté du ministre chargé de l'alimentation précise les diplômes et titres à finalité professionnelle de niveau V et supérieurs, inscrits au répertoire national des certifications professionnelles, dont les détenteurs sont réputés satisfaire à l'obligation de formation prévue par l'article L. 233-4.\n

" } } }, "article_lien": [ { "article_id": "LEGIARTI000024266822", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "TRANSFERE" }, { "article_id": "LEGIARTI000026485283", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "CREE" }, { "article_id": "LEGIARTI000026485304", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "CREE" }, { "article_id": "LEGIARTI000024266824", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "TRANSFERE" }, { "article_id": "LEGIARTI000026487245", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "CREE" }, { "article_id": "LEGIARTI000024266820", "cible": true, "cidtexte": "JORFTEXT000026483676", "id": "LEGIARTI000026484466", "typelien": "TRANSFERE" } ], "follow": [ "LIENS.LIEN[@sens=cible,@typelien=CREATION].@id" ], "id": "LEGIARTI000026484466", "liens_entrants": true }

Article 3 ENTIEREMENT_MODIF (Décret n° 2012-1150 du 12 octobre 2012 relatif aux critères et modalités de modulation de la redevance sanitaire d'abattage)